The Scanpan HAPTIQ Fry Pan is a premium 5-layer design with polished stainless steel exterior, aluminum core and an advanced STRATANIUM+ nonstick cooking surface.HAPTIQ is very even-heating, and it exhibits a great balance of speed and heat retention.STRATANIUM+ is Scanpan's most durable surface yet.It is metal utensil safe and PFOA free.Compatible with all stove types and oven safe to 500 degrees F.Scanpan HAPTIQ cookware is made in Denmark and includes a manufacturer's lifetime warranty.
Stainless Steel-Aluminum
Commercial-grade metal-utensil safe nonstick surface
Optimum and even heat distribution
PFOA-free
Oven-safe up to 500°F and induction compatible
Scanpan Classic Induction Grill Pan, 10.5", Black
Patented nonstick surface is metal-utensil safe
Suitable for all stovetops, including induction
Squeeze-cast base eliminates hot spots for even cooking and browning
Oven-safe up to 500°F for stovetop to oven techniques
Dishwasher safe; hand-wash recommended
Scanpan Classic Rectangular Glass Lid, 15.25" x 10.5", Clear
Heat resistant glass lid allows you to see what you are cooking
This lid fits medium CLASSIC Roaster #35321200
Oven-safe up to 500°F
Dishwasher Safe
Item shape: Rectangle
This clear lid is designed to fit the 14-inch Scanpan Classic paella pan.Made of tempered, heat- and break-resistant glass, the cover allows you to monitor the cooking process without losing flavor and moisture.The dome shape sends juices back into the pot, and the large knob made of high-density phenolic resin is easily grasped with a potholder.Unlike some other glass lids, this one features an 18/10 stainless-steel rim for added strength.Scanpan makes replacement glass covers for all its nonstick, cast-aluminum cookware. In response to environmental concerns regarding nonstick finishes, Scanpan in 2007 introduced its Green Tek nonstick technology.Working with its suppliers, Scanpan is the first cookware company to completely eliminate the use of the harmful chemical PFOA from the entire process used to make its nonstick compound.The new PFOA-free nonstick finish is now found on all Scanpan Classic and Professional cookware.Scanpan covers its cast-aluminum cookware with a full lifetime warranty.--Ann Bieri Product Description Scanpan Classic Lid, 14.25 inch
Glass
Single knob
Heat resistant
Dishwasher safe
Although Scanpan's impressive craftsmanship ensures that its glass lids are as durable as possible, they aren't bulletproof.If you should drop your original on the ceramic tile floor and break it, this replacement will restore the look and performance of your cookware.Made to fit the Scanpan Classic Ceramic Titanium series, the piece is made of heat-tempered glass with a smooth, rounded profile.The heat-resistant phenolic knob stays cool on the stovetop to avoid burnt fingers, and the lid washes up easily by hand or in the dishwasher.Varying sizes are available to fit all lidded Scanpan Classic pans, and all are made in Denmark.--Emily Bedard Product Description Scanpan Classic 8-Inch Glass Lid
Glass
Single knob
Heat resistant
Dishwasher safe
Easily slice and dice ingredients for your favorite meals with this Swiss Classic serrated utility knife from Victorinox.Made from stainless steel, The serrated blade is durable and long lasting.The Orange ergonomic Fibrox handle provides a secure grip, and is hygienic and slip resistant.Ideal for fruits, vegetables, and boneless meats, it includes a manufacturer's limited lifetime .Best of all, it is dishwasher safe, making cleanup a breeze.4-1/2" L
Made in Switzerland by master cutlers
Lifetime
Dishwasher safe
Ergonomic Fibrox handles are slip resistant
The choice of Professionals, NSF (National sanitary foundation) approved
Easily slice and dice ingredients for your favorite meals with this Swiss Classic serrated utility knife from Victorinox.Made from stainless steel, The serrated blade is durable and long lasting.The Pink ergonomic Fibrox handle provides a secure grip, and is hygienic and slip resistant.Ideal for fruits, vegetables, and boneless meats, it includes a manufacturer's limited lifetime .Best of all, it is dishwasher safe, making cleanup a breeze.4-1/2" L
Made in Switzerland by master cutlers
Lifetime
Dishwasher safe
Ergonomic Fibrox handles are slip resistant
The choice of Professionals, NSF (National sanitary foundation) approved
Victorinox, Oran 3.25 Inch Swiss Classic Paring Knife with Straight Edge, Spear Point, Orange, 3.25"
Multipurpose straight edge paring knife designed for garnishing, mincing, peeling, slicing and dicing with razor sharp, laser-tested, tapered knife edge, which is ground to form an exacting angle to hold a sharp edge longer and ensure maximum cutting performance and durability
The ergonomically designed, contoured Swiss Classic handle is inspired by our patented Fibrox Pro line and provides a sure grip and easy handling, even when wet
Featuring a short blade for enhanced accuracy and precision, this paring knife is optimally built for jobs where control is essential
Perfect for more intricate jobs such as peeling fruits and vegetables or trimming beans, but also versatile enough for bigger jobs like dicing an onion or slicing mangos
Expertly crafted in Switzerland since 1884; designed for professionals who use knives all day, every day; lifetime warranty against defects in material and workmanship
Victorinox Knife, 3.25" Paring, Pink
Multipurpose straight edge paring knife designed for garnishing, mincing, peeling, slicing and dicing with razor sharp, laser-tested, tapered knife edge, which is ground to form an exacting angle to hold a sharp edge longer and ensure maximum cutting performance and durability
The ergonomically designed, contoured Swiss Classic handle is inspired by our patented Fibrox Pro line and provides a sure grip and easy handling, even when wet
Featuring a short blade for enhanced accuracy and precision, this paring knife is optimally built for jobs where control is essential
Perfect for more intricate jobs such as peeling fruits and vegetables or trimming beans, but also versatile enough for bigger jobs like dicing an onion or slicing mangos
Expertly crafted in Switzerland since 1884; designed for professionals who use knives all day, every day; lifetime warranty against defects in material and workmanship
The Perfect Pan's name says it all.The ultimate multitasker, it excels at searing, sauteing, browning, steaming, stir frying, and deep frying.Wide, angled sides facilitate stirring without spilling - a plus when stir frying meats and vegetable.Thanks to cast iron construction, the vessel retains heat remarkably well to ensure uniform cooking.
Oven Safe up to 500F
Smooth enamel bottom works on all stovetops
Each piece is one of a kind
Rough texture results in exceptional browning
Requires no seasoning
Scanpan is the first producer of nonstick cookware certified to be PFOA free, so it's safe for your family and the environment.Scan pan's innovative IQ line is suitable for all cooking surfaces, including induction.The patented ceramic titanium surface is safe for use with metal utensils and allows for browning, braising, searing and deglazing-things you can't do with traditional nonstick.It also requires little to no fat for cooking, so you and your family can enjoy healthier meals.This set includes 9" and 11" skillets.PATENTED NONSTICK CONSTRUCTION Unlike most nonstick cookware, which relies on a coating, Green Tec nonstick cooking surface is created by firing a ceramic-titanium compound into the pan at 36,000 Degree and twice the speed of sound.The ceramic-titanium particles briefly liquefy and permanently anchor themselves to the pan.A specially formulated nonstick compound is then embedded in the surface, ensuring a lifetime of use without peeling or interacting with food.SUPERIOR DESIGN FOR EXPERT RESULTS The industry-leading, squeeze-cast cookware features a 100% recycled aluminum body and a thick base that guarantees quick and even heat distribution and no hot spots.Skillets are guaranteed not to blister or peel.Elegant and ergonomic polished handles are riveted to the pan, so they won't come loose.Oven safe to 500 Degree.Lifetime warranty.Dishwasher safe.Made in Denmark.
Recycled material with a nonstick coating
Long handle
Tempered glass lid included
Will not warp, peel, blister or crack
Ceramic, gas, halogen, radiantrin, solidplate, and induction safe
No matter what you're about to prepare, the Paring Knife will help you do it.Small, sharp and agile, this knife is delicate enough for delicacies and tough enough for the toughest meats.Keep it close at hand and cut, slice and carve your way through to a beautiful meal every time.
A COUNTERTOP ESSENTIAL: As the master of your kitchen, you deserve the right tools to express your creativity. This indespensable knife allows you to dominate kitchen advantures that require precision.
FIT FOR ALL TASKS. Designed to handle both small and large kitchen tasks with durability. Crafted with high carbon stainless steel, each knife is conical ground and ice tempered to ensure long-lasting sharpness.
EASY HANDLING. We've designed a contemporary, textured handle with a non-slip grip - even when wet. These exceptional knives are weighted and balanced for easy handling.
A CUT ABOVE THE REST: Our superior lightweight Swiss stainless steel blades provide precision, stability, and accuracy. They are easy to clean, extremely sharp and the prefect gift for everyday use or the culinary professional.
TRUSTED SWISS QUALITY. Expertly crafted in Switzerland in 1884, Victorinox provides a lifetime guarantee against defects in material and workmanship. Making a lifetime commitment has never been so easy.
Victorinox 3.25 Inch Swiss Classic Paring Knife with Straight Edge, Spear Point, Yellow, 3.25"
Multipurpose straight edge paring knife designed for garnishing, mincing, peeling, slicing and dicing with razor sharp, laser-tested, tapered knife edge, which is ground to form an exacting angle to hold a sharp edge longer and ensure maximum cutting performance and durability
The ergonomically designed, contoured Swiss Classic handle is inspired by our patented Fibrox Pro line and provides a sure grip and easy handling, even when wet
Featuring a short blade for enhanced accuracy and precision, this paring knife is optimally built for jobs where control is essential
Perfect for more intricate jobs such as peeling fruits and vegetables or trimming beans, but also versatile enough for bigger jobs like dicing an onion or slicing mangos
Expertly crafted in Switzerland since 1884; designed for professionals who use knives all day, every day; lifetime warranty against defects in material and workmanship
Victorinox 3.25 Inch Swiss Classic Paring Knife with Straight Edge, Spear Point, Green
Multipurpose straight edge paring knife designed for garnishing, mincing, peeling, slicing and dicing with razor sharp, laser-tested, tapered knife edge, which is ground to form an exacting angle to hold a sharp edge longer and ensure maximum cutting performance and durability
The ergonomically designed, contoured Swiss Classic handle is inspired by our patented Fibrox Pro line and provides a sure grip and easy handling, even when wet
Featuring a short blade for enhanced accuracy and precision, this paring knife is optimally built for jobs where control is essential
Perfect for more intricate jobs such as peeling fruits and vegetables or trimming beans, but also versatile enough for bigger jobs like dicing an onion or slicing mangos
Expertly crafted in Switzerland since 1884; designed for professionals who use knives all day, every day; lifetime warranty against defects in material and workmanship
Victorinox Swiss Army CutleryWho is Victorinox?Although Victorinox is known the world over as the creator of the Original Swiss Army Knife, the company started out in 1884 as a cutlery workshop.By the time company creator Karl Elsener delivered his first pocket knife to the Swiss Army, his cutlery business was already booming.Over the next century, Victorinox cutlery became a top-rated choice among professionals worldwide, with over 300 blades to offer.Victorinox knives have regularly appeared as highly ranked and recommended kitchen tools in Cook's Illustrated, Men's Health, The Cincinnati Enquirer, New York Magazine, and Natural Health, just to name a few.In 2009, the company announced a partnership with professional chef, Daniel Humm, of Eleven Madison Park in New York City.In addition, building on the success of its cutlery business, Victorinox has brought all the same quality and expertise to a wider range of products and accessories, including other kitchen tools, pocket tools, watches, luggage, and clothing.Who is R.H.Forschner?Victorinox had been a staple in European commercial cutlery for over 50 years when approached by New York's R.H.Forschner, known since 1855 as a builder of scales for butchers, to be their sole cutlery supplier.The two companies joined forces in 1937, and R.H.Forschner subsequently became North America's dominant professional brand, as ubiquitous in the bustling meatpacking plants of the Midwest as it is in the gleaming, four-star restaurant kitchens of Midtown Manhattan.As a division of Victorinox/Swiss Army Brands, R.H.Forschner marketed cutlery under the brand name "RH Forschner by Victorinox" and distributed to the commercial, food service, and retail trade classes.That brand has been considered a top choice of professionals worldwide with over 300 styles of blades bearing the R.H.Forschner name.However, in 2009, in conjunction with Victorinox's 125th anniversary, the company, Victorinox Swiss Army, Inc., has decided to remove the "RH Forschner" name from all blades.Blades thenceforth only include the "Victorinox" name.What is a stamped blade?A stamped knife can usually be identified by the absence of a bolster.Stamped blades are cut into their shapes from cold-rolled pieces of steel and then ground, tempered, and sharpened.Creating them requires many less steps than forging and results in lighter, narrower blades.Some professionals prefer the thicker, heavier forged blades, but many pros, who spend much of their day cutting and slicing, enjoy a lighter knife since it's less fatiguing and easier to manipulate at speed.Stamped knives are easier to produce and therefore less expensive.They perform very well and can approach the quality of a forged blade, but not the weight or feel.Victorinox manufactures a complete range of stamped blades with unique, patented Fibrox handles and they are considered among the greatest values in the knife industry.What knives do I need to own?Knife choice or selection is determined by many factors--size, function, style, and preference.The most important factor is function.Different knives have different uses.It is important to use the proper knife for a specific task, since proper knife selection and the use of a proper-sized, sharp knife make for safe cutting.General kitchen tasks and the knife to use for them are as follows: Paring: The most common to own and use, a paring knife is generally for small cutting jobs and peeling of vegetables or fruit.The blade size is usually from three to four inches.Choose the shape and size to fit your hand.Since this is one of the more versatile knives, owning more than one is recommended.Chef's: The most important tool and essential to every cook, a chef's knife is most often used in a rocking method to mince, dice, and chop vegetables and herbs.This one is known as the chef's best friend.Slicer: Most commonly used to slice meats, poultry, and seafood, the slicer is an important companion to
With its small, narrow blade for use on small game and delicate meats, the 4-inch Rabbit Knife is a great tool for butchers and all-around meat lovers
High carbon stainless-steel blade provides maximum sharpness and edge retention; conical ground through length and depth for a wider break point; ice tempered to sustain sharpness longer
Blade stamped from cold-rolled steel; bolsterless edge for use of entire blade and ease of sharpening
Patented Fibrox handles are textured, slip resistant, and ergonomically designed for balance and comfort; NSF approved
Hand washing recommended; lifetime warranty against manufacturer defects; expertly made in Switzerland. Swiss item #5.5103.10 printed on the Blade.
The Staub cocotte is unsurpassed for slow-cooking meats and vegetables to tender perfection, and for simmering hearty stews and soups.Cast iron possesses exceptional heat-retaining qualities, so the pot heats evenly throughout.The innovative lid features tiny spikes on the interior that continually release condensed liquid back onto the food, yielding moist, flavorful results.Staub.With their exquisite enamel finish, each piece transitions beautifully from the kitchen to the table.From comfort food to sumptuous suppers, every dish is special when served in Staub.Staub enameled cast iron cookware is the choice of the world's best chefs.With exceptional durability, it is perfect for day-to-day use in both gourmet home kitchens and prestigious restaurants around the world.Built to last a lifetime, these heirloom pieces can be passed from generation to generation.
Made in France
Heavy weight tight-fitting lid retains moisture spikes on the lid create a rain-forest effect evenly returning juices back onto food
Oven safe up to 900F/482C without lid Lids are oven safe up to 500F/260C
Nickel steel knob
Smooth enamel bottom works on all stovetops including gas electric glass ceramic induction and halogen
The Staub cocotte is unsurpassed for slow-cooking meats and vegetables to tender perfection, and for simmering hearty stews and soups.Cast iron possesses exceptional heat-retaining qualities, so the pot heats evenly throughout.The innovative lid features tiny spikes on the interior that continually release condensed liquid back onto the food, yielding moist, flavorful results.Staub.With their exquisite enamel finish, each piece transitions beautifully from the kitchen to the table.From comfort food to sumptuous suppers, every dish is special when served in Staub.Staub enameled cast iron cookware is the choice of the world's best chefs.With exceptional durability, it is perfect for day-to-day use in both gourmet home kitchens and prestigious restaurants around the world.Built to last a lifetime, these heirloom pieces can be passed from generation to generation.
Made in France , Heavy weight tight-fitting lid retains moisture spikes on the lid create a rain-forest effect evenly returning juices back onto food
Oven safe up to 900F/482C without lid Lids are oven safe up to 500F/260C , Nickel steel knob
Smooth enamel bottom works on all stovetops including gas electric glass ceramic induction and halogen
Unique interior matte texture results in exceptional browning , Dishwasher safe hand wash recommended
Like all enameled cast iron cookware, our handcrafted pieces are fired upside-down in a kiln. To ensure thorough enameling, they are rotated with each coat. This might result in minor color variations from where the rim rested on the rack.
Easy as one, two, three.Create three different sizes of vegetable noodles in a snap with OXO 3-blade hand-held spiralizer.From zucchini "pasta" to beet salad to potato au gratin, these uniform spirals are easy to make, fun and delicious.This spiralizer comes with interchangeable spaghetti cut (1/8-in), fettuccine cut (1/4-in) and ribbon cut blades that store on board.The open-blade design accommodates both long and round vegetables, and the food holder keeps hands safe and is easy to grip while turning down to the end of vegetables to minimize waste.The BPA-free hand-held spiralizer is dishwasher safe and the food holder acts as a cap for safe storage.
Create three different sizes of vegetable noodles in uniform spirals
Food holder/cap protects Hands when in use and during storage
Non-slip grip for comfortable spiralizing
Open design accommodates both long and round vegetables
Three stainless steel blades are color-coded for quick identification
The EMSA CONTURA 3-compartment Roll dispenser is a high quality foil cutter.Thanks to its patented cutting technique SPECIAL CUT and the elegant design in stainless steel and black plastic, it combines attractive appearance with optimum functionality.Enjoy both ease of use and impressive results.SPECIAL CUT is a specially patented cutting technique: ripped and shredded film is a thing of the past.The undercover cutting wheel greatly reduces the risk of injury.
Material: Stainless Steel
Special Cut technology
Size: 16,1 x 11 x 4,3 inches
Our CHEMEX paper filters are based on laboratory grade paper and designed specifically to filter out impurities, unhealthy and bitter elements from the coffee.Not your average coffee filter, our heavy weight bonding makes them 20-30% thicker.
It is a misconception that metal filters, percolation or plunging methods brew a “stronger” cup of coffee.In fact, what is being tasted are leftover flavors of the fats and sediments which mask the full flavor of the beans.
By using CHEMEX filters you are able to brew coffee as strong as you’d like, without acidity and bitterness.In your cup you will find only the caffeine and flavor from the desirable aromatic oils of the coffee beans.Our specialized paper works well with light , medium and dark roasts- even tea! Allowing you to make the perfect and most pure cup every time!
The CHEMEX brewing system is a preferred method of roasters and baristas worldwide to showcase the spectrum of tastes found in their beans.
All CHEMEX Coffeemakers used together with the scientifically designed, patented CHEMEX Bonded Filters, will guarantee that our pourover brewing process will deliver the perfect cup of coffee, without any sediments or bitter elements.
100 filters per pack.
FC-100
Step 1: Fold the CHEMEX filter in half. Then fold in half again, bringing the two corners together. Place your finger between the 3rd and 4th layer and open into a funnel.
Step 2: Place the funnel in the top portion of the CHEMEX coffeemaker, with 3 layers on the groove side. The groove is an air vent (and also the pouring spout) and allows air to escape from the lower portion of the coffeemaker, letting the coffee filter
Step 3: Put coffee in the filter paper cone. Use one heaping tablespoon per cup of coffee (adjust to personal taste if needed after first brew). Refer to brewing instructions for remaining steps.
THICKER: 20-30% thicker than the competition, specialty fiber filter design keep bitter elements, oils, and grounds in their place (and out of your cup)
Fits all CHEMEX Coffeemakers except CM-1, CM-1C, CM-1GH
As a German brand WMF is known for its versatile stylish range of products and reliability in quality and finish.For over 160 years WMF has been making cooking, dining and drinking a real experience whilst maintaining professional standards and progressing manufacturing technologies.
1 x Vacuum mug stainless steel
Silver
Stainless Steel
Modern
Victorinox 8-Inch Curved Breaking Knife with Rosewood Handle
From the inventors of the famous Swiss Army knife comes a line of fine kitchen tools designed for accomplished and aspiring chefs at work or in the home. Each blade from the stamped line of cutlery is expertly made in Switzerland from high-carbon stainless steel and undergoes a special tempering process for an edge that can be resharpened again and again. The result is a knife that can keep its original sharpness throughout the entire life of the blade. Each blade is conical ground throughout its length and depth, which results in a wider break point with less risk of the blade breaking and less resistance for easier cutting, and then laser tested to ensure optimum cutting power and durability. The blades are paired with classic, beautiful rosewood handles riveted for durability and designed to minimize wrist tension while offering a comfortable grip. The Victorinox stamped collection with rosewood handles is an extensive range with open-stock pieces as well as handy and versatile sets.
An excellent choice for most butchering work, the breaking knife is used to break down large quarters into smaller roasts and pieces. Its curved blade enhances the ease of a single pass cut in removing bones from flesh. Combined with Victorinox's separately sold breaking, boning, and butchering knives, this tool can help complete a meat-lover's heavy-duty collection. It makes a great gift for the home chef who already has everything else, or anyone looking to round out a collection. This 8-inch version is also available in a 10-inch model. All high-quality cutlery and kitchen tools should be washed by hand for best care, and Victorinox covers each piece with a lifetime warranty against manufacturer defects.
From the Manufacturer
Who is Victorinox?
Although Victorinox is known the world over as the creator of the Original Swiss Army Knife, the company started out in 1884 as a cutlery workshop. By the time company creator Karl Elsener delivered his first pocket knife to the Swiss Army, his cutlery business was already booming. Over the next century, Victorinox cutlery became a top-rated choice among professionals worldwide, with over 300 blades to offer.
Victorinox knives have regularly appeared as highly ranked and recommended kitchen tools in Cook’s Illustrated, Men’s Health, The Cincinnati Enquirer, New York Magazine, and Natural Health, just to name a few. In 2009, the company announced a partnership with professional chef, Daniel Humm, of Eleven Madison Park in New York City. In addition, building on the success of its cutlery business, Victorinox has brought all the same quality and expertise to a wider range of products and accessories, including other kitchen tools, pocket tools, watches, luggage, and clothing.
Who is R.H. Forschner?
Victorinox had been a staple in European commercial cutlery for over 50 years when approached by New York’s R.H. Forschner, known since 1855 as a builder of scales for butchers, to be their sole cutlery supplier. The two companies joined forces in 1937, and R.H. Forschner subsequently became North America’s dominant professional brand, as ubiquitous in the bustling meatpacking plants of the Midwest as it is in the gleaming, four-star restaurant kitchens of Midtown Manhattan.
As a division of Victorinox/Swiss Army Brands, R.H. Forschner marketed cutlery under the brand name “RH Forschner by Victorinox” and distributed to the commercial, food service, and retail trade classes. That brand has been considered a top choice of professionals worldwide with over 300 styles of blades bearing the R.H. Forschner name. However, in 2009, in conjunction with Victorinox’s 125th anniversary, the company, Victorinox Swiss Army, Inc., has decided to remove the “RH Forschner” name from all blades. Blades thenceforth only include the “Victorinox” name.
What is a stamped blade?
A stamped knife can usually be identified by the absence of a bolster. Stamped blades are cut into their shapes from cold-rolled pieces of steel and then
Breaks down large quarters into smaller roasts and pieces; curved blade enhances the ease of a single pass cut in removing bones from flesh
High carbon stainless-steel blade provides maximum sharpness and edge retention; conical ground through length and depth for a wider break point; ice tempered to sustain sharpness longer
Blade stamped from cold-rolled steel; bolsterless edge for use of entire blade and ease of sharpening
Beautiful, classic rosewood handle is ergonomically designed for balance and comfort; riveted for durability
Hand washing recommended; lifetime warranty against manufacturer defects; expertly made in Switzerland
Victorinox 6 Inch Fibrox Pro Chef's Knife
A TRUSTED FAVORITE
Preferred by both home chefs and culinary professionals, the 6" Fibrox Pro Chef's Knife can handle nearly every kitchen task imaginable. Crafted with a comfortable handle, superior weight and balance, and a razor sharp edge that rarely requires re-sharpening, this knife is an essential tool for every kitchen.
KEY FEATURES
High-quality, lightweight European steel. Handle design reduces hand and wrist fatigue. Fit for dicing, mincing, chopping, slicing, and shredding. Long, sloping curved blade that “rocks” for effortless mincing and chopping. Flat spine for extra power to slice through hard-skinned items. Non-slip patented Fibrox Pro handle for a secure and comfortable grip no matter the hand size. National Sanitary Foundation (NSF) approved and dishwasher safe. CARE AND USE
Be good to your knives and they’ll be good to you. Following these simple guidelines will ensure that you get the longest life out of your knife!
CLEANING
Victorinox Swiss Army recommends washing all knives by hand. For best results, hand wash your knives with a soapy cloth and dry immediately.
While Fibrox Pro knives are dishwasher safe, we recommend hand washing as dishwashers are designed to spray water at a relatively high pressure, which can jostle the silverware and cause the knives to collide, dulling the edge.
SHARPENING
For optimum performance, knives should be honed after every couple of uses. Proper and frequent use of a honing steel will keep your knives sharper and performing at their best.
FORMERLY FORSCHNER
In 1937 Victorinox began selling cutlery in America through a Connecticut distributor called R.H. Forschner & Co. A well-known manufacturer of butcher scales, Forschner soon became the exclusive U.S. distributor for Victorinox knives, and was the name by which Victorinox knives were known.
FOR HOME CHEFS & PROFESSIONALS. This Fibrox Pro Chef's Knife has been the top choice of both home chefs and professionals alike. Expertly crafted with a tapered stainless steel edge that cuts with ease and efficiency.
FIT FOR ALL TASKS. Designed to handle both small and large kitchen tasks with durability. This knife's razor sharp and laser-tested blade can make precise cuts yet is wide enough to handle larger tasks, such as skinning a pineapple.
EASY HANDLING. Each knife features an ergonomic handle made from thermoplastic elastomer (TPE) for a non-slip grip -- even when wet. This exceptional knife is weighted and balanced for easy handling.
KNIFE DIMENSIONS. Blade made out of stainless steel material -- 6 inches in length. Made with dishwasher safe materials for an easy clean.
TRUSTED SWISS QUALITY. Expertly crafted in Switzerland in 1884, Victorinox provides a lifetime guarantee against defects in material and workmanship. Making a lifetime commitment has never been so easy.
The elegance and functionality of Staub ceramics goes from freezer to oven to table.The glass porcelain finish matches Staub's cast iron to mix perfectly on your table top.Oven and broiler safe up to 572F, ceramics can also be used in the microwave and are dishwasher safe.Highly scratch, impact, and thermal shock resistant.
Vitreous glass porcelain-enamel finish
Beautiful finish is highly scratch resistant
Stoneware will not absorb moisture diffuses heat gently and retains heat exceptionally well
Transitions from oven to table beautifully
Microwave freezer broiler and oven safe up to 572F.Dishwasher safe.Desiged by Staub in France manufactured in China.Made in China
