Kitchen Knives

A TRUSTED FAVORITE All the qualities of a larger chef's knife, but in a smaller size.The 3.25" Victorinox Cutlery Paring Knife can handle smaller, more precise cuts with ease.Crafted with a comfortable handle, superior weight and balance, and a razor sharp straight edge that rarely requires re-sharpening, this knife is an essential tool for every kitchen. KEY FEATURES High-quality, lightweight European steel.Smaller blade for enhanced accuracy and precision.Fit for garnishing, mincing, peeling, slicing, and dicing.Double ground for sustained sharpness.Textured handle for a secure and comfortable grip no matter the hand size.Dishwasher safe. CARE AND USE Be good to your knives and they’ll be good to you.Following these simple guidelines will ensure that you get the longest life out of your knife! CLEANING Victorinox Swiss Army recommends washing all knives by hand.For best results, hand wash your knives with a soapy cloth and dry immediately. While Fibrox Pro knives are dishwasher safe, we recommend hand washing as dishwashers are designed to spray water at a relatively high pressure, which can jostle the silverware and cause the knives to collide, dulling the edge. SHARPENING For optimum performance, knives should be honed after every couple of uses.Proper and frequent use of a honing steel will keep your knives sharper and performing at their best. FORMERLY FORSCHNER In 1937 Victorinox began selling cutlery in America through a Connecticut distributor called R.H.Forschner & Co.A well-known manufacturer of butcher scales, Forschner soon became the exclusive U.S.distributor for Victorinox knives, and was the name by which Victorinox knives were known. MULTIPURPOSE PARING KNIFE. Perfect for intricate jobs like peeling or seeding fruit, but versatile enough for bigger tasks like mincing an onion. This paring knife's tapered blade is ground in two directions to hold it's razor sharpness longer. MADE FOR INTRICATE TASKS. This blade has all the chef's knife qualities but in a smaller size for precise cuts and control. The increased maneuverability and dexterity makes it an essential for every kitchen. EASY HANDLING. Features an ergonomic, textured handle with a non-slip grip -- even when wet. This exceptional knife is weighted and balanced for easy handling. KNIFE DIMENSIONS. Stainless steel blade -- 3.25" in length. TRUSTED SWISS QUALITY. Expertly crafted in Switzerland in 1884, Victorinox provides a lifetime guarantee against defects in material and workmanship. Making a lifetime commitment has never been so easy.

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Product Description Those who love nothing more than a juicy steak like nothing more than sharp cutlery to go with it.Steak cutlery includes a serrated knife with an extremely sharp blade made from special blade steel.It cuts through the crispy exterior of grilled steaks, while gliding through thick-cut meat like butter. Set Contains: 1 x Steak Knives Set 1 x Wooden Gift Box Inhalt: 6 Steakmesser. Länge: 23,0 cm. | Artikelnummer: 1289616046 Material: Cromargan Edelstahl 18/10 poliert. Rostfrei, spülmaschinenfest, formstabil, hygienisch, säurefest und unverwüstlich. Die soliden Monobloc Steakmesser hat eine besonders scharfe Klinge aus rostfreiem Spezialklingenstahl und werden aus einem Stück geschmiedet und im Ganzen gehärtet. Design: Köhler & Wilms.

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When it comes to precision and accuracy, the paring knife is every chef's answer.This 4" Swiss Classic Paring Knife with Spear Point is extremely sharp and ready for anything from slicing and dicing to peeling and garnishing.The smooth, uniform cuts will help you make every meal a work of art.With the 4" Swiss Classic Paring Knife you can expertly remove pepper seeds, core an apple, trim beans, and devein shrimp with ease. A versatile paring knife is an essential tool in every kitchen.Like the chef's knife, a paring knife is meant to be used for a wide array of jobs; however, the first and foremost function of a paring knife is detail work and greater control.Its slightly curved blade and pointed tip even resemble a chef's knife, but, is a fraction of the size, which makes it great for small, precision cuts where control is essential.The 4" blade length, slightly longer than the standard 3 1/4" parer, offers additional strength when slicing and dicing fruits and vegetables.The pointed tip allows you to make intricate cuts or check the tenderness of meat and vegetables.With increased maneuverability and dexterity, you'll find endless opportunities to utilize this nimble knife. Featuring a world-renowned blade and perfect balance, the 4" Swiss Classic Paring Knife provides a professional-grade tool optimized for home use.The tapered knife edge is ground in two directions to hold a sharp edge longer, and can easily be brought back to its original sharpness. We’ve selected the best attributes derived from our rich commercial heritage and modified them to suit the home chef.The Victorinox Swiss Army Swiss Classic collection offers a contemporary handle, inspired by our patented Fibrox Pro line.Designed to minimize wrist tension while providing a secure grip, the contoured nylon handle is both lightweight and durable, making these knives seem less likes tools and more like an extension of your hand. Whether a seasoned, or novice home chef, Victorinox Swiss Army offers not only the right tools and the know-how, but most importantly, the confidence to achieve one’s culinary aspirations.Expertly crafted in Switzerland since 1884, Victorinox offers a lifetime guarantee against defects in material and workmanship. Formerly Forschner In 1937 Victorinox began selling cutlery in America through a Connecticut distributor called R.H.Forschner & Co.A well-known manufacturer of butcher scales, Forschner soon became the exclusive U.S.distributor for Victorinox knives, and was the name by which Victorinox knives were known. In 2011 Victorinox began marketing all its product lines, including kitchen knives, under the common umbrella name by which the company is now popularly known – Victorinox Swiss Army. Care and Use Be good to your knives and they’ll be good to you.Following these simple guidelines will ensure that you get the longest life out of your knife! Hand Washing Victorinox Swiss Army recommends washing all knives by hand.For best results, hand wash your knives with a soapy cloth and dry immediately. Dishwasher While Swiss Classic knives are dishwasher safe, we recommend hand washing as dishwashers are designed to spray water at a relatively high pressure, which can jostle the silverware and cause the knives to collide, dulling the edge. Maintaining your Knife’s Edge For optimum performance, knives should be honed after every couple of uses.Proper and frequent use of a honing steel will keep your knives sharper and performing at their best, but remember that a honing steel will not sharpen a dull knife.Honing steels are maintenance tools and are used to help keep an already sharp blade from degrading.During use, a knife edge becomes rolled or turned from direct contact with cutting boards, bones or other hard objects.In this case, honing is necessary to straighten the edge of the knife.After significant use, the steel particles become damaged and the edge cannot be brought back by honing, so sharpening is Multipurpose straight edge paring knife designed for garnishing, mincing, peeling, slicing and dicing with razor sharp, laser-tested, tapered knife edge, which is ground to form an exacting angle to hold a sharp edge longer and ensure maximum cutting performance and durability The ergonomically designed Swiss Classic handle is inspired by our professional Fibrox Pro line and provides a sure grip and easy handling, even when wet Featuring a short blade for enhanced accuracy and precision, this paring knife is optimally built for jobs where control is essential Expertly crafted in Switzerland since 1884; designed for professionals who use knives all day, every day; lifetime warranty against defects in material and workmanship Perfect for more intricate jobs such as peeling fruits and vegtables or deveining shrimp but also versatile enough for bigger jobs like chopping and slicing

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A TRUSTED FAVORITE Preferred by both home chefs and culinary professionals, the 6" Victorinox Fibrox Pro Boning Knife can bone medium to thicker cuts of meat with accuracy.Crafted with a comfortable handle, superior weight and balance, and a straight, semi-flexible blade that rarely requires re-sharpening, this knife is an essential tool for every kitchen. KEY FEATURES High-quality, lightweight European steel.Handle design reduces hand and wrist fatigue.Fit for removing meat and fish from the bone.Straight and semi-stiff blade for thicker, less intricate cuts.Non-slip patented Fibrox Pro handle for a secure and comfortable grip no matter the hand size.National Sanitary Foundation (NSF) approved and dishwasher safe. CARE AND USE Be good to your knives and they’ll be good to you.Following these simple guidelines will ensure that you get the longest life out of your knife! CLEANING Victorinox Swiss Army recommends washing all knives by hand.For best results, hand wash your knives with a soapy cloth and dry immediately. While Fibrox Pro knives are dishwasher safe, we recommend hand washing as dishwashers are designed to spray water at a relatively high pressure, which can jostle the silverware and cause the knives to collide, dulling the edge. SHARPENING For optimum performance, knives should be honed after every couple of uses.Proper and frequent use of a honing steel will keep your knives sharper and performing at their best. FORMERLY FORSCHNER In 1937 Victorinox began selling cutlery in America through a Connecticut distributor called R.H.Forschner & Co.A well-known manufacturer of butcher scales, Forschner soon became the exclusive U.S.distributor for Victorinox knives, and was the name by which Victorinox knives were known. VERSATILE DE-BONING TOOL. Trim or remove meat from the bone with ease. This knife's pointed tip easily pierces meat while the straight-edge allows for smooth, clean cuts -- even through tendons, fat, and bones. FOR DELICATE & THICK CUTS. Thicker meats like beef or pork require a less flexible knife to debone properly, but this knife's slight flexibility allows for a delicate touch. The straight yet semi-stiff blade allows for a better working angle when cutting close to and around the bone. EASY HANDLING. This knife features an ergonomic Fibrox Pro handle for a non-slip grip -- even when wet. This exceptional knife is weighted and balanced for easy handling and comfort. Handle material- thermoplastic elastomers (TPE) KNIFE DIMENSIONS. Stainless steel blade -- 6" in length. Meets the strict National Sanitation Foundation (NSF) standards for public health protection. TRUSTED SWISS QUALITY. Expertly crafted in Switzerland in 1884, Victorinox provides a lifetime guarantee against defects in material and workmanship. Making a lifetime commitment has never been so easy.

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Victorinox 4 Inch Swiss Classic Paring Knife with Serrated Edge, Spear Point, Red. Multipurpose serrated paring knife designed for everything from garnishing, mincing, or peeling, to slicing or dicing The ergonomically designed, contoured Swiss Classic handle is inspired by our patented Fibrox Pro line and provides a sure grip and easy handling, even when wet Featuring a short blade for enhanced accuracy and precision, this paring knife is optimally built for jobs where control is essential Serrated edge allows you to easily slice through delicate, soft-skinned fruits and vegetables, such as tomatoes or kiwis, without squashing tender interiors Expertly crafted in Switzerland since 1884; designed for professionals who use knives all day, every day; lifetime warranty against defects in material and workmanship

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When it comes to precision and accuracy, the paring knife is every chef's answer.This 4" Swiss Classic Paring Knife with Spear Point is extremely sharp and ready for anything from slicing and dicing to peeling and garnishing.The smooth, uniform cuts will help you make every meal a work of art.With the 4" Swiss Classic Paring Knife you can expertly remove pepper seeds, core an apple, trim beans, and devein shrimp with ease. A versatile paring knife is an essential tool in every kitchen.Like the chef's knife, a paring knife is meant to be used for a wide array of jobs; however, the first and foremost function of a paring knife is detail work and greater control.Its slightly curved blade and pointed tip even resemble a chef's knife, but, is a fraction of the size, which makes it great for small, precision cuts where control is essential.The 4" blade length, slightly longer than the standard 3 1/4" parer, offers additional strength when slicing and dicing fruits and vegetables.The pointed tip allows you to make intricate cuts or check the tenderness of meat and vegetables.With increased maneuverability and dexterity, you'll find endless opportunities to utilize this nimble knife. Featuring a world-renowned blade and perfect balance, the 4" Swiss Classic Paring Knife provides a professional-grade tool optimized for home use.The tapered knife edge is ground in two directions to hold a sharp edge longer, and can easily be brought back to its original sharpness. We’ve selected the best attributes derived from our rich commercial heritage and modified them to suit the home chef.The Victorinox Swiss Army Swiss Classic collection offers a contemporary handle, inspired by our patented Fibrox Pro line.Designed to minimize wrist tension while providing a secure grip, the contoured nylon handle is both lightweight and durable, making these knives seem less likes tools and more like an extension of your hand. Whether a seasoned, or novice home chef, Victorinox Swiss Army offers not only the right tools and the know-how, but most importantly, the confidence to achieve one’s culinary aspirations.Expertly crafted in Switzerland since 1884, Victorinox offers a lifetime guarantee against defects in material and workmanship. Formerly Forschner In 1937 Victorinox began selling cutlery in America through a Connecticut distributor called R.H.Forschner & Co.A well-known manufacturer of butcher scales, Forschner soon became the exclusive U.S.distributor for Victorinox knives, and was the name by which Victorinox knives were known. In 2011 Victorinox began marketing all its product lines, including kitchen knives, under the common umbrella name by which the company is now popularly known – Victorinox Swiss Army. Care and Use Be good to your knives and they’ll be good to you.Following these simple guidelines will ensure that you get the longest life out of your knife! Hand Washing Victorinox Swiss Army recommends washing all knives by hand.For best results, hand wash your knives with a soapy cloth and dry immediately. Dishwasher While Swiss Classic knives are dishwasher safe, we recommend hand washing as dishwashers are designed to spray water at a relatively high pressure, which can jostle the silverware and cause the knives to collide, dulling the edge. Maintaining your Knife’s Edge For optimum performance, knives should be honed after every couple of uses.Proper and frequent use of a honing steel will keep your knives sharper and performing at their best, but remember that a honing steel will not sharpen a dull knife.Honing steels are maintenance tools and are used to help keep an already sharp blade from degrading.During use, a knife edge becomes rolled or turned from direct contact with cutting boards, bones or other hard objects.In this case, honing is necessary to straighten the edge of the knife.After significant use, the steel particles become damaged and the edge cannot be brought back by honing, so sharpening is A COUNTERTOP ESSENTIAL: As the master of your kitchen, you deserve the right tools to express your creativity. This indispensable knife allows you to dominate kitchen adventures that require precision. FIT FOR ALL TASKS: Victorinox knives are dexterous, ergonomic and universally adaptable. From classic styles to modern looks our premium-quality blades are an exceptional combination of quality, design, materials and craftsmanship for the value minded kitchen. EASY HANDLING: We've designed a contemporary, textured handle with a non-slip grip -- even when wet. These exceptional knives are weighted and balanced for easy handling. A CUT ABOVE THE REST: Our superior lightweight Swiss stainless steel blades provide precision, stability, and accuracy. They are easy to clean, extremely sharp and the prefect gift for everyday use or the culinary professional. TRUSTED QUALITY: Made in Switzerland; Victorinox provides a lifetime guarantee against defects in material and workmanship. Making a lifetime commitment has never been so easy. No assembly required, money back guarantee.

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Victorinox VN43323 Fixed Blade, Knife,Hunting,Camping,Outdoor, Black Compact and sturdy A Ideal portable solution for sharpening all your straight blades Includes a honing stone for pre-sharpening and ceramic discs for fine edges Made in Germany

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Easily slice and dice ingredients for your favorite meals with this Swiss Classic serrated utility knife from Victorinox.Made from stainless steel, The serrated blade is durable and long lasting.The Orange ergonomic Fibrox handle provides a secure grip, and is hygienic and slip resistant.Ideal for fruits, vegetables, and boneless meats, it includes a manufacturer's limited lifetime .Best of all, it is dishwasher safe, making cleanup a breeze.4-1/2" L Made in Switzerland by master cutlers Lifetime Dishwasher safe Ergonomic Fibrox handles are slip resistant The choice of Professionals, NSF (National sanitary foundation) approved

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Easily slice and dice ingredients for your favorite meals with this Swiss Classic serrated utility knife from Victorinox.Made from stainless steel, The serrated blade is durable and long lasting.The Pink ergonomic Fibrox handle provides a secure grip, and is hygienic and slip resistant.Ideal for fruits, vegetables, and boneless meats, it includes a manufacturer's limited lifetime .Best of all, it is dishwasher safe, making cleanup a breeze.4-1/2" L Made in Switzerland by master cutlers Lifetime Dishwasher safe Ergonomic Fibrox handles are slip resistant The choice of Professionals, NSF (National sanitary foundation) approved

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Victorinox, Oran 3.25 Inch Swiss Classic Paring Knife with Straight Edge, Spear Point, Orange, 3.25" Multipurpose straight edge paring knife designed for garnishing, mincing, peeling, slicing and dicing with razor sharp, laser-tested, tapered knife edge, which is ground to form an exacting angle to hold a sharp edge longer and ensure maximum cutting performance and durability The ergonomically designed, contoured Swiss Classic handle is inspired by our patented Fibrox Pro line and provides a sure grip and easy handling, even when wet Featuring a short blade for enhanced accuracy and precision, this paring knife is optimally built for jobs where control is essential Perfect for more intricate jobs such as peeling fruits and vegetables or trimming beans, but also versatile enough for bigger jobs like dicing an onion or slicing mangos Expertly crafted in Switzerland since 1884; designed for professionals who use knives all day, every day; lifetime warranty against defects in material and workmanship

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Product Description Precise household scissors with modern design for right- and left-handed users, Ideal for cutting paper, cardboard and other materials - High-quality workmanship: Easy and exact cuts thanks to smooth blades with precision cutting, Also for tough materials such as fabrics and carpets - Pleasant handling: Ergonomically shaped, fibreglass-reinforced plastic handles for comfortable handling, Integrated twist cap opener - Made in Germany - Manufactured from stainless special steel, Long cutting ability, Corrosion resistant, Hand cleaning with soft cloth for long-lasting sharpness - Contents: 1x ZWILLING multipurpose scissors, Twin L, length: 21 cm, Weight: 120 g, Material: stainless special steel/plastic, Colour: silver/black, 41370-001-0 Set Contains: Kitchen Shears Precision grinding ensures an easy and accurate cut Fibre-glass reinforced plastic handles are shatter-proof and comfortable to use The built-in rotary opener loosens stiff lids The low weight and ergonomic handles make the TWIN L especially handy

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A rock solid heritage, exacting commitment to Swiss precision and a consistent focus on quality and innovation are the absolute cornerstones of our business.Founded on integrity and family values, today we operate in over ten countries worldwide.The original Swiss Army knife, created by Karl Elsener in 1897, embodies the essence of Victoriana.Directional, intrepid and pioneering on the global stage, today Our international brand spans five product categories: Swiss Army knives, cutlery, watches, travel gear and fragrances. Dependable, sturdy, easy to carry Great for everyday use Swiss made precision Package Dimensions : 10.92" L x 12.19" W x 30.73" H

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Victorinox 3.25 Inch Swiss Classic Paring Knife with Straight Edge, Spear Point, Yellow, 3.25" Multipurpose straight edge paring knife designed for garnishing, mincing, peeling, slicing and dicing with razor sharp, laser-tested, tapered knife edge, which is ground to form an exacting angle to hold a sharp edge longer and ensure maximum cutting performance and durability The ergonomically designed, contoured Swiss Classic handle is inspired by our patented Fibrox Pro line and provides a sure grip and easy handling, even when wet Featuring a short blade for enhanced accuracy and precision, this paring knife is optimally built for jobs where control is essential Perfect for more intricate jobs such as peeling fruits and vegetables or trimming beans, but also versatile enough for bigger jobs like dicing an onion or slicing mangos Expertly crafted in Switzerland since 1884; designed for professionals who use knives all day, every day; lifetime warranty against defects in material and workmanship

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Victorinox 3.25 Inch Swiss Classic Paring Knife with Straight Edge, Spear Point, Green Multipurpose straight edge paring knife designed for garnishing, mincing, peeling, slicing and dicing with razor sharp, laser-tested, tapered knife edge, which is ground to form an exacting angle to hold a sharp edge longer and ensure maximum cutting performance and durability The ergonomically designed, contoured Swiss Classic handle is inspired by our patented Fibrox Pro line and provides a sure grip and easy handling, even when wet Featuring a short blade for enhanced accuracy and precision, this paring knife is optimally built for jobs where control is essential Perfect for more intricate jobs such as peeling fruits and vegetables or trimming beans, but also versatile enough for bigger jobs like dicing an onion or slicing mangos Expertly crafted in Switzerland since 1884; designed for professionals who use knives all day, every day; lifetime warranty against defects in material and workmanship

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